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Cheese and Leek Charlotte

Cheese and Leek Charlotte

3 3 3 4 4 3
Recipe by
Food.com Food.com

Ingredients

  • 2 leeks (sliced thin)
  • 1 tbsp butter
  • 3 eggs (beaten)
  • 1 cup breadcrumbs
  • 12 cup cheddar cheese (grated)
  • 2 tbsps fresh parsley (chopped)
  • pepper
  • 1 tbsp sesame seed
  • 1 tbsp wheat germ
  • 1 tbsp parmesan cheese (grated)
  • 2 egg whites (stiffly whisked)
Prep Time
10 min
Total Time
40 min
Servings
4 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 250 Calories from Fat 120
% Daily Value *
Total Fat 13g 20%
Saturated Fat 6g 30%
Trans Fat
Cholesterol 165mg 55%
Sodium 390mg 16%
Potassium 190mg 5%
Total Carbohydrate 19g 6%
Dietary Fiber 2g 8%
Sugars 3g
Protein 14g
Vitamin A 20%
Vitamin C 8%
Calcium 20%
Iron 15%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments

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