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Cheddar Cheese Spritz Crackers

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Recipe by
Food.com Food.com

Ingredients

  • 2/3 cup butter (or 2/3 cup margarine, softened)
  • 1/2 cup sharp cheddar cheese (shredded)
  • 2 egg yolks
  • 1/8 tsp cayenne pepper
  • 1/4 tsp dry mustard
  • 1/2 tsp salt
  • 1/2 tsp sugar
  • 13/4 cups all-purpose flour (sifted)
  • poppy seeds (or sesame seed, to garnish)
Prep Time
20 min
Total Time
32 min
Servings
36 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 60 Calories from Fat 40
% Daily Value *
Total Fat 4.5g 7%
Saturated Fat 2.5g 13%
Trans Fat 0g
Cholesterol 20mg 7%
Sodium 65mg 3%
Potassium 10mg 0%
Total Carbohydrate 5g 2%
Dietary Fiber 0g 0%
Sugars 0g
Protein 1g
Vitamin A 4%
Vitamin C 0%
Calcium 2%
Iron 2%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments

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