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Cheddar and Bacon Buttermilk Scones

Cheddar and Bacon Buttermilk Scones

3 3 3 3 4 4
Recipe by
Food.com Food.com

Ingredients

  • 6 ozs self raising flour
  • 14 tsp baking powder
  • 14 tsp cayenne pepper
  • 14 tsp mustard powder
  • 1 oz butter
  • 1 12 tsps chopped fresh chives
  • 1 large egg (beaten)
  • 4 ozs smoked bacon
  • 4 ozs sharp cheddar cheese (grated)
  • 3 tbsps buttermilk
  • 2 tbsps milk
Prep Time
20 min
Total Time
40 min
Servings
6 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 310 Calories from Fat 170
% Daily Value *
Total Fat 19g 29%
Saturated Fat 9g 45%
Trans Fat 0g
Cholesterol 45mg 15%
Sodium 310mg 13%
Potassium 135mg 4%
Total Carbohydrate 23g 8%
Dietary Fiber less than 1g 4%
Sugars less than 1g
Protein 10g
Vitamin A 8%
Vitamin C 2%
Calcium 15%
Iron 10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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