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Charlie's Red Hot Sauce

1 1 1 1 1
Recipe by
Food.com Food.com

Ingredients

  • 2 lbs ground beef
  • 5 tbsps butter
  • 11/2 cups water
  • 1/2 tsp cayenne pepper
  • 2 tsps chili powder
  • 1 onion (medium, chopped)
  • 3 garlic cloves (chopped)
  • 3 beef stock cubes
  • 2 tbsps worcestershire sauce
  • 1 tsp salt
  • 1/4 tsp pepper
Prep Time
20 min
Total Time
2 hr 20 min
Servings
8 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 320 Calories from Fat 220
% Daily Value *
Total Fat 24g 37%
Saturated Fat 11g 55%
Trans Fat 1g
Cholesterol 95mg 32%
Sodium 560mg 23%
Potassium 410mg 12%
Total Carbohydrate 3g 1%
Dietary Fiber less than 1g 2%
Sugars 1g
Protein 22g
Vitamin A 10%
Vitamin C 4%
Calcium 4%
Iron 15%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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