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Chai Tea Cupcakes

1 1 1 1 1
14
Recipe by
Food.com Food.com

Ingredients

  • 30 cupcakes (mini, liners)
  • 1 cup all-purpose flour
  • 1/4 cup unsweetened cocoa powder
  • 1/4 cup chai tea (instant)
  • 1 tsp baking powder
  • 1/4 tsp salt
  • 1/2 cup unsalted butter (1 stick)
  • 3/4 cup sugar
  • 2 large eggs
  • 1/3 cup milk
  • 1/2 tsp vanilla
  • 3/4 cup cream cheese (softened, from the tub)
  • 1/4 cup chai tea (instant)
  • 1/4 cup powdered sugar
  • cocoa (or powdered sugar, to garnish)
Prep Time
15 min
Total Time
45 min
Servings
30 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 190 Calories from Fat 60
% Daily Value *
Total Fat 7g 11%
Saturated Fat 3.5g 18%
Trans Fat
Cholesterol 15mg 5%
Sodium 170mg 7%
Potassium 135mg 4%
Total Carbohydrate 33g 11%
Dietary Fiber 2g 8%
Sugars 6g
Protein 3g
Vitamin A 4%
Vitamin C 0%
Calcium 4%
Iron 6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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