Celeriac Remoulade

  • Ingredients 9 Count
  • Nutrition 320 Calories
  • Directions 30 Minutes

4 servings

Ingredients

imperial units us metric
  • 1 lb celery root
  • 1 purple onion (thinly sliced)
  • 1 cup mayonnaise (thick)
  • 3 tbsps coarse ground mustard
  • 1 lemon juice (and zest of, grated)
  • 1 dash worcestershire sauce
  • 2 tbsps chopped parsley
  • salt
  • black pepper

Directions

BPrep Time30 min

BTotal Time30 min

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Nutrition Facts

Amount Per Serving
Calories 320 Calories from Fat 190
% Daily Value *
Total Fat 21g 32%
Saturated Fat 3g 15%
Trans Fat
Cholesterol 15mg 5%
Sodium 730mg 30%
Potassium 480mg 14%
Total Carbohydrate 31g 10%
Dietary Fiber 4g 16%
Sugars 8g
Protein 5g
Vitamin A 6%
Vitamin C 35%
Calcium 10%
Iron 15%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

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