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Cebollas En Escabeche

1 1 1 1 1
Recipe by
Food.com Food.com

Ingredients

  • 2 fresno chile (fresh red)
  • 1 tsp berries (allspice)
  • 1/2 tsp black peppercorns
  • 1 tsp dried oregano (mexican oregano is the best)
  • 2 white onion
  • 2 garlic cloves (peeled)
  • 1/3 cup white wine vinegar
  • 1/4 cup cider vinegar
Prep Time
20 min
Total Time
30 min
Servings
2 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 120 Calories from Fat 30
% Daily Value *
Total Fat 3g 5%
Saturated Fat 1g 5%
Trans Fat
Cholesterol 10mg 3%
Sodium 190mg 8%
Potassium 300mg 9%
Total Carbohydrate 15g 5%
Dietary Fiber 3g 12%
Sugars 5g
Protein 5g
Vitamin A 0%
Vitamin C 15%
Calcium 6%
Iron 8%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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