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Cauliflower With Herbed Crumb Topping

1 1 1 1 1
Recipe by
Food.com Food.com

Ingredients

  • 2 lbs cauliflower (separated into florets, large pieces cut in half)
  • 1 tsp garlic (chopped)
  • 1 scallions (large, chopped, approx. 3 tbsp)
  • 1 tbsp flat leaf parsley (chopped)
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 2 tsps olive oil
  • 11/2 slices white bread
  • 3/4 cup breadcrumbs
Prep Time
5 min
Total Time
30 min
Servings
6 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 80 Calories from Fat 20
% Daily Value *
Total Fat 2g 3%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 260mg 11%
Potassium 210mg 6%
Total Carbohydrate 13g 4%
Dietary Fiber 2g 8%
Sugars 2g
Protein 3g
Vitamin A 2%
Vitamin C 50%
Calcium 6%
Iron 6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments

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