Cast-Iron-Skillet Baked Beans

Cast-Iron-Skillet Baked Beans

  • Ingredients 9 Count
  • Nutrition 860 Calories
  • Directions 105 Minutes

10 servings

Ingredients

imperial units us metric
  • 11 bacon (strips, divided)
  • 1 onion (diced)
  • 1 bell pepper (seeded and diced)
  • 1 tsp salt
  • 771/2 ozs pinto beans (or navy, rinsed and drained)
  • 1 cup tomatoes (sweet, based barbecue sauce, Western North Carolina-style)
  • 1/2 cup mustard (based barbecue sauce, South Carolina-style, or 1/4 cup cider vinegar plus 1/4 cup Dijon mustard)
  • 1/4 cup brown sugar
  • 1/4 cup sorghum syrup

Directions

BTotal Time1 hr 45 min

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Nutrition Facts

Amount Per Serving
Calories 860 Calories from Fat 60
% Daily Value *
Total Fat 7g 11%
Saturated Fat 1.5g 8%
Trans Fat
Cholesterol 5mg 2%
Sodium 480mg 20%
Potassium 3260mg 93%
Total Carbohydrate 151g 50%
Dietary Fiber 36g 144%
Sugars 15g
Protein 48g
Vitamin A 4%
Vitamin C 45%
Calcium 30%
Iron 60%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

Recipe Tags

Comments

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