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Cast Iron Home Fries

1 1 1 1 1
1
Recipe by
Food Network Food Network

Ingredients

  • 2 lbs red potato (new, cooked until tender and halved)
  • 1 spanish onion (peeled and cut into 1/4-inch thick slices)
  • 1 red bell pepper
  • 1 yellow bell pepper
  • 2 chiles (jalapeno)
  • vegetable oil
  • salt
  • freshly ground pepper
  • 2 tbsps butter
Prep Time
15 min
Total Time
50 min
Servings
4 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 250 Calories from Fat 50
% Daily Value *
Total Fat 6g 9%
Saturated Fat 3.5g 18%
Trans Fat
Cholesterol 15mg 5%
Sodium 250mg 10%
Potassium 1230mg 35%
Total Carbohydrate 44g 15%
Dietary Fiber 7g 28%
Sugars 5g
Protein 6g
Vitamin A 25%
Vitamin C 190%
Calcium 6%
Iron 15%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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