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Carrot Snack Cake

Carrot Snack Cake

3 3 3 3 4 4
1
Recipe by
Food.com Food.com

Ingredients

  • 14 cup margarine
  • 12 cup sugar
  • 1 egg
  • 14 cup skim milk
  • 12 tsp vanilla
  • 12 cup shredded carrot (finely-)
  • 1 cup all purpose flour
  • 1 14 tsps baking powder
  • 14 tsp ground cinnamon
  • 18 tsp salt
  • 1 dash nutmeg
Prep Time
10 min
Total Time
35 min
Servings
9 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 150 Calories from Fat 50
% Daily Value *
Total Fat 6g 9%
Saturated Fat 1g 5%
Trans Fat 1g
Cholesterol 20mg 7%
Sodium 90mg 4%
Potassium 130mg 4%
Total Carbohydrate 23g 8%
Dietary Fiber less than 1g 3%
Sugars 12g
Protein 2g
Vitamin A 25%
Vitamin C 2%
Calcium 6%
Iron 6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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