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Carrot Orzo

Carrot Orzo

3 3 3 3 3 5
1
Recipe by
Epicurious Epicurious

Ingredients

  • 6 ozs baby carrots (peeled, 1 14 cups; from 16 ounce package)
  • 2 tbsps butter
  • 1 cup orzo (8 ounces)
  • 1 12 cups water
  • 1 14 cups low salt chicken broth
  • 1 garlic clove (minced)
  • 14 cup grated parmesan cheese
  • 2 tbsps green onions (chopped)
  • 1 tsp fresh rosemary (minced)
Servings
4 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 110 Calories from Fat 80
% Daily Value *
Total Fat 8g 12%
Saturated Fat 4.5g 23%
Trans Fat
Cholesterol 20mg 7%
Sodium 200mg 8%
Potassium 190mg 5%
Total Carbohydrate 5g 2%
Dietary Fiber 1g 4%
Sugars 2g
Protein 4g
Vitamin A 120%
Vitamin C 4%
Calcium 10%
Iron 4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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