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Carolina Pit BBQ Sauce

4 4 4 4 4 0
Recipe by
Food.com Food.com

Ingredients

  • 1 12 cups tomato paste (ketchup, sauce)
  • 12 cup worcestershire sauce
  • 13 cup apple cider vinegar
  • 1 cup coffee (extra strong)
  • 1 white onion
  • 14 cup butter
  • 1 12 cups corn oil
  • 12 cup dark brown sugar (packed)
  • 2 tbsps cayenne pepper
  • 1 tbsp salt
  • 1 garlic clove (roasted)
  • 1 cayenne pepper (finely chopped bell, serrano or green chilies)
  • 2 tbsps honey
  • 2 tbsps molasses
  • 1 tbsp black pepper
  • 1 tbsp southwest seasoning
  • 12 tbsp mustard powder
  • 12 tbsp tarragon
  • 2 tbsps paprika
  • 14 cup lemon juice (lime)
  • 1 tbsp lime zest (shredded)
  • 1 tbsp lemon zest (shredded)
Prep Time
20 min
Total Time
30 min
Servings
150 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 30 Calories from Fat 25
% Daily Value *
Total Fat 2.5g 4%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 55mg 2%
Potassium 50mg 1%
Total Carbohydrate 2g 1%
Dietary Fiber 0g 0%
Sugars 2g
Protein 0g
Vitamin A 6%
Vitamin C 2%
Calcium 0%
Iron 2%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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