Carolina Crispy Buttermilk Fried Chicken
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Ingredients
-
1 qt
whole milk
-
kosher salt
-
12 cup
sugar
-
8 lbs
roasting chickens
(each cut into 8 pieces)
-
2 cups
buttermilk
-
2
large eggs
(lightly beaten)
-
1 tsp
sweet paprika
-
1 tsp
hot sauce
-
12 tsp
ground pepper
(fresh)
-
2 tsps
baking powder
-
1 12 tsps
baking soda
-
5 cups
all purpose flour
(aprx. amount)
-
vegetable oil
(for frying, about a quart)
Prep Time
1 hr
Total Time
1 hr
Preparation
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