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Caramelized Pork and Sweet Potatoes

Caramelized Pork and Sweet Potatoes

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Recipe by
MyRecipes MyRecipes

Ingredients

  • 2 sweet potatoes (scrubbed and thinly sliced)
  • 2 tbsps olive oil
  • 2 tbsps chopped leaves (fresh rosemary)
  • 2 pork tenderloins (halved 1 12 to 2 pounds total 4 skinless boneless chicken breast halves or 1 12 pounds salmon fillet 4 pieces)
  • 12 tsp kosher salt
  • black pepper (freshly ground)
  • 2 tbsps dijon mustard
  • 3 tbsps sugar
  • 1 juice (orange)
Prep Time
20 min
Servings
4 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 480 Calories from Fat 160
% Daily Value *
Total Fat 18g 28%
Saturated Fat 3.5g 18%
Trans Fat 0g
Cholesterol 155mg 52%
Sodium 310mg 13%
Potassium 1270mg 36%
Total Carbohydrate 29g 10%
Dietary Fiber 2g 8%
Sugars 16g
Protein 53g
Vitamin A 140%
Vitamin C 40%
Calcium 6%
Iron 20%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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