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Caramelized Bananas With Frozen Yogurt and Pecans

Caramelized Bananas With Frozen Yogurt and Pecans

4 4 4 4 4 0
3
Recipe by
Food.com Food.com

Ingredients

  • 12 cup sugar
  • 2 tbsps water
  • 2 tbsps fresh lemon juice
  • 2 bananas (large, peeled, and cut into 1/3-inch -thick slices)
  • 1 pt non-fat vanilla frozen yogurt
  • 14 cup pecan halves (toasted)
Prep Time
15 min
Total Time
30 min
Servings
4 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 240 Calories from Fat 35
% Daily Value *
Total Fat 4g 6%
Saturated Fat 1g 5%
Trans Fat
Cholesterol less than 5 mg 1%
Sodium 55mg 2%
Potassium 390mg 11%
Total Carbohydrate 48g 16%
Dietary Fiber 3g 12%
Sugars 39g
Protein 3g
Vitamin A 2%
Vitamin C 15%
Calcium 10%
Iron 2%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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