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Caramel Pecan Pie

Caramel Pecan Pie

3 3 3 3 3 5
25
Recipe by
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Ingredients

  • 1 unbaked pie crusts (9 inch)
  • 36 caramels (individually wrapped, unwrapped)
  • 14 cup butter
  • 14 cup milk
  • 34 cup white sugar
  • 3 eggs
  • 12 tsp vanilla extract
  • 14 tsp salt
  • 1 cup pecan halves
Prep Time
30 min
Total Time
1 hr 20 min
Servings
8 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 640 Calories from Fat 310
% Daily Value *
Total Fat 35g 54%
Saturated Fat 10g 50%
Trans Fat
Cholesterol 90mg 30%
Sodium 510mg 21%
Potassium 210mg 6%
Total Carbohydrate 78g 26%
Dietary Fiber 3g 12%
Sugars 50g
Protein 9g
Vitamin A 6%
Vitamin C 0%
Calcium 10%
Iron 10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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