FILTERS Reset

With Ingredients

Without Ingredients

Holidays

Time

Tastes

Diets

Allergies

Nutrition Per serving

Techniques

Cuisines

Courses

Sources

Brands

Caramel Corn Ice Cream

Caramel Corn Ice Cream

3 3 3 3 4 4
Recipe by
MyRecipes MyRecipes

Ingredients

  • 2 cups corn kernels (fresh, 4 ears)
  • 1 cup half and half
  • 2 cups reduced fat 2% milk
  • 23 cup sugar
  • 1 dash salt
  • 3 egg yolks
  • 3 tbsps reduced fat 2% milk
  • 12 candies (soft caramel)
Servings
7 servings

Preparation

See a problem? Let us know

Nutrition Facts

Amount Per Serving
Calories 290 Calories from Fat 80
% Daily Value *
Total Fat 9g 14%
Saturated Fat 5g 25%
Trans Fat 0g
Cholesterol 115mg 38%
Sodium 660mg 28%
Potassium 300mg 9%
Total Carbohydrate 38g 13%
Dietary Fiber less than 1g 4%
Sugars 32g
Protein 14g
Vitamin A 20%
Vitamin C 2%
Calcium 45%
Iron 2%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Recipe Tags

Comments

About Yummly Blog Press Developer tools Help/FAQ

© 2009-2013 Yummly Privacy Terms