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Caramel Apple Pie

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Recipe by
Food.com Food.com

Ingredients

  • 1 double crust (9 inch pastry, deep dish pie)
  • 12 cup brown sugar (packed)
  • 14 cup melted butter
  • 13 cup all-purpose flour
  • 5 cups sliced apples (thinly)
  • 23 cup white sugar
  • 3 tbsps all-purpose flour
  • 2 tsps ground cinnamon
  • 1 tsp lemon juice
  • 20 caramels (halved)
  • 2 tbsps milk
Prep Time
30 min
Total Time
1 hr 20 min
Servings
1 servings

Preparation

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