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Canning Hot Banana Peppers
3
3
3
4
4
3
Yum
5
Recipe by
Food.com
Ingredients
48
peppers
(hot banana, washed, seeded and cut lengthwise or into chunks)
1
4
cup
canning salt
1 qt
white vinegar
3 qts
water
Prep Time
25 min
Total Time
30 min
Servings
4 servings
Update
Preparation
Read full directions on Food.com
See a problem?
Let us know
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