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Candy Cane Sticks Cookies

1 1 1 1 1
3
Recipe by
Food.com Food.com

Ingredients

  • 161/2 ozs sugar cookie dough (refrigerated)
  • 1/2 cup candy canes (finely crushed peppermint, about 8 standard-size candy canes)
  • 1/2 tsp mint extract
  • 3/4 cup all-purpose flour
  • 3/4 cup confectioners sugar
Prep Time
15 min
Total Time
22 min
Servings
60 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 15 Calories from Fat 0
% Daily Value *
Total Fat 0g 0%
Saturated Fat 0%
Trans Fat
Cholesterol 0%
Sodium 0mg 0%
Potassium 0mg 0%
Total Carbohydrate 4g 1%
Dietary Fiber 0g 0%
Sugars 2g
Protein 0g
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 0%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments

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