FILTERS Reset

With Ingredients

Without Ingredients

Occasions

See more

Time

Tastes

Diets

Allergies

See more

Nutrition Per serving

Techniques

See more

Cuisines

See more

Courses

See more

Sources

See more

Brands

See more

Camp Soup

  • Ingredients 14 Count
  • Nutrition 100 Calories
  • Directions 45 Minutes

24 servings

Ingredients

imperial units us metric
  • 1 lb lean ground beef
  • 1 head cabbage (chopped)
  • 15 ozs carrots (drained)
  • 151/4 ozs corn kernel whole
  • 15 ozs green beans
  • 15 ozs peas
  • 15 ozs potatoes (sliced)
  • 15 ozs mixed vegetables
  • 10 ozs asparagus
  • 46 floz tomato juice
  • 1/2 tsp garlic powder
  • 1 tsp onion powder
  • pepper
  • salt

Directions

BPrep Time5 min

BTotal Time45 min

See a problem? Let us know

Nutrition Facts

Amount Per Serving
Calories 100 Calories from Fat 10
% Daily Value *
Total Fat 1g 2%
Saturated Fat 0g 0%
Trans Fat
Cholesterol 10mg 3%
Sodium 80mg 3%
Potassium 570mg 16%
Total Carbohydrate 16g 5%
Dietary Fiber 4g 16%
Sugars 5g
Protein 8g
Vitamin A 90%
Vitamin C 80%
Calcium 6%
Iron 10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Recipe Tags

Comments