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Calabacitas con Leche (Squash with milk)

1 1 1 1 1
Recipe by
Food.com Food.com

Ingredients

  • 4 yellow squash (sliced)
  • 1/4 cup butter
  • 15 ozs whole kernel corn, drain
  • 1/2 cup onion (thinly sliced)
  • salt (to taste)
  • pepper (to taste)
  • 4 ozs chopped green chilies
  • 1 cup milk
  • 1/2 cup shredded cheddar cheese
Prep Time
30 min
Total Time
50 min
Servings
6 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 180 Calories from Fat 110
% Daily Value *
Total Fat 12g 18%
Saturated Fat 7g 35%
Trans Fat
Cholesterol 35mg 12%
Sodium 270mg 11%
Potassium 740mg 21%
Total Carbohydrate 11g 4%
Dietary Fiber 3g 12%
Sugars 7g
Protein 7g
Vitamin A 15%
Vitamin C 70%
Calcium 15%
Iron 4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments

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