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Cajun Style Blackened Snapper

Cajun Style Blackened Snapper

3 3 3 3 3 5
3
Recipe by
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Ingredients

  • 2 tbsps paprika
  • 2 tsps cayenne pepper
  • 1 12 tsps ground white pepper
  • 1 12 tsps black pepper (ground)
  • 1 tbsp salt
  • 2 tsps onion powder
  • 2 tsps garlic powder
  • 1 tsp dried thyme
  • 1 tsp dried oregano
  • 24 ozs red snapper
  • 1 12 cups melted butter
Prep Time
15 min
Total Time
25 min
Servings
4 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 810 Calories from Fat 640
% Daily Value *
Total Fat 71g 109%
Saturated Fat 44g 220%
Trans Fat 0g
Cholesterol 245mg 82%
Sodium 2370mg 99%
Potassium 870mg 25%
Total Carbohydrate 6g 2%
Dietary Fiber 2g 8%
Sugars less than 1g
Protein 38g
Vitamin A 90%
Vitamin C 10%
Calcium 10%
Iron 10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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