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Cajun Crab Soup

Cajun Crab Soup

3 3 3 3 3 5
4
Recipe by
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Ingredients

  • 12 cup unsalted butter
  • 1 onion (chopped)
  • 2 cloves minced garlic
  • 14 cup all-purpose flour
  • 2 cups clam juice
  • 2 cups chicken broth
  • 10 ozs white corn (frozen)
  • 1 tsp salt
  • 12 tsp ground white pepper
  • 14 tsp dried thyme
  • 14 tsp cayenne pepper (ground)
  • 2 cups heavy cream
  • 1 lb crabmeat (lump, drained)
  • 4 green onions (chopped)
Prep Time
15 min
Total Time
45 min
Servings
8 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 540 Calories from Fat 360
% Daily Value *
Total Fat 39g 60%
Saturated Fat 22g 110%
Trans Fat
Cholesterol 160mg 53%
Sodium 840mg 35%
Potassium 460mg 13%
Total Carbohydrate 30g 10%
Dietary Fiber 1g 4%
Sugars 5g
Protein 19g
Vitamin A 25%
Vitamin C 10%
Calcium 15%
Iron 8%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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