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Cajun Chicken Lasagna

Cajun Chicken Lasagna

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9
Recipe by
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Ingredients

  • 16 ozs lasagna noodles
  • 1 lb andouille sausage (quartered lengthwise and sliced)
  • 1 lb boneless skinless chicken breast halves (- cut into chunks)
  • 2 tsps cajun seasoning
  • 1 tsp sage (dried)
  • 12 cup onion (chopped)
  • 12 cup chopped celery
  • 14 cup red bell pepper (chopped)
  • 1 tbsp chopped garlic (finely)
  • 20 ozs alfredo sauce (divided)
  • 1 12 cups shredded mozzarella cheese
  • 12 cup grated parmesan cheese
Prep Time
15 min
Total Time
1 hr 45 min
Servings
12 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 510 Calories from Fat 300
% Daily Value *
Total Fat 33g 51%
Saturated Fat 12g 60%
Trans Fat 0g
Cholesterol 100mg 33%
Sodium 1680mg 70%
Potassium 360mg 10%
Total Carbohydrate 28g 9%
Dietary Fiber 1g 4%
Sugars 3g
Protein 25g
Vitamin A 8%
Vitamin C 8%
Calcium 35%
Iron 8%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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