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Cajun Chicken Lasagna

Cajun Chicken Lasagna

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30
Recipe by
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Ingredients

  • 16 ozs lasagna noodles
  • 1 lb andouille sausage (quartered lengthwise and sliced)
  • 1 lb skinless boneless chicken breast (cut into chunks)
  • 2 tsps cajun seasoning
  • 1 tsp dried sage
  • 1/2 cup chopped onion
  • 1/2 cup chopped celery
  • 1/4 cup red bell pepper (chopped)
  • 1 tbsp chopped garlic (finely)
  • 20 ozs Alfredo sauce (divided)
  • 11/2 cups shredded mozzarella cheese
  • 1/2 cup grated parmesan cheese
Prep Time
15 min
Total Time
1 hr 45 min
Servings
12 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 470 Calories from Fat 290
% Daily Value *
Total Fat 32g 49%
Saturated Fat 12g 60%
Trans Fat
Cholesterol 90mg 30%
Sodium 1650mg 69%
Potassium 400mg 11%
Total Carbohydrate 19g 6%
Dietary Fiber 1g 4%
Sugars 3g
Protein 25g
Vitamin A 8%
Vitamin C 10%
Calcium 35%
Iron 6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments

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