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Caesar Salad Dressing

Caesar Salad Dressing

4 4 4 4 4 0
Recipe by
Food.com Food.com

Ingredients

  • 1 cup mayonnaise
  • 14 cup egg substitute (or 1/4 cup real eggs too)
  • 14 cup grated parmesan cheese
  • 2 12 garlic cloves (pressed)
  • 2 tbsps water
  • 2 tbsps olive oil
  • 1 12 tbsps lemon juice
  • 1 tbsp anchovy paste
  • 2 tbsps splenda granular
  • 12 tsp ground black pepper (fresh coarse)
  • 12 tsp salt
  • 14 tsp parsley flakes (dried)
Prep Time
2 min
Total Time
12 min
Servings
16 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 80 Calories from Fat 60
% Daily Value *
Total Fat 7g 11%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 10mg 3%
Sodium 260mg 11%
Potassium 20mg 1%
Total Carbohydrate 4g 1%
Dietary Fiber 0g 0%
Sugars 1g
Protein 1g
Vitamin A 2%
Vitamin C 2%
Calcium 2%
Iron 2%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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