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Cabbage & White Bean Soup

Cabbage & White Bean Soup

3 3 4 4 4 2
Recipe by
Food.com Food.com

Ingredients

  • 1 tbsp olive oil
  • 1 tbsp butter
  • 1 finely chopped onion
  • 2 carrots (peeled and chopped small)
  • 1 tsp caraway seed
  • 2 cups green cabbage (chopped)
  • 2 cups water
  • 1 tbsp light brown sugar
  • 15 12 ozs diced tomatoes (undrained)
  • 16 ozs white beans (rinsed and drained)
  • 1 tbsp cider vinegar
  • 14 cup chopped parsley (optional)
  • 1 celery rib (diced)
Prep Time
15 min
Total Time
55 min
Servings
4 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 500 Calories from Fat 70
% Daily Value *
Total Fat 7g 11%
Saturated Fat 2.5g 13%
Trans Fat 0g
Cholesterol 10mg 3%
Sodium 80mg 3%
Potassium 2530mg 72%
Total Carbohydrate 83g 28%
Dietary Fiber 20g 80%
Sugars 11g
Protein 28g
Vitamin A 120%
Vitamin C 70%
Calcium 35%
Iron 70%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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