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Cabbage Salad ( Mexican Coleslaw )

Cabbage Salad ( Mexican Coleslaw )

3 3 4 4 4 2
1
Recipe by
Food.com Food.com

Ingredients

  • 16 cups cabbage (thinly sliced)
  • 4 cups onions (thinly sliced)
  • 1 cup fresh cilantro (chopped)
  • 3 tbsps lime juice
  • 1 tbsp canola oil
  • 12 tsp salt
  • 1 jalapeno pepper (seeded and finely chopped)
Prep Time
20 min
Total Time
20 min
Servings
8 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 80 Calories from Fat 15
% Daily Value *
Total Fat 1.5g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 105mg 4%
Potassium 470mg 13%
Total Carbohydrate 14g 5%
Dietary Fiber 4g 16%
Sugars 3g
Protein 2g
Vitamin A 6%
Vitamin C 130%
Calcium 10%
Iron 8%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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