Cabbage Pierogi

  • Ingredients 10 Count
  • Nutrition 60 Calories
  • Directions 80 Minutes

96 servings

Ingredients

imperial units us metric
  • 1 eggs (slightly beaten)
  • 1 cup milk
  • 1 cup water
  • 3 tbsps sour cream
  • 5 cups flour
  • 10 lbs green cabbage (trimmed and cored)
  • 2 pkgs cream cheese (8 ounces each)
  • 1/2 stick unsalted butter (at room temperature)
  • salt
  • freshly ground pepper

Directions

BTotal Time1 hr 20 min

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Nutrition Facts

Amount Per Serving
Calories 60 Calories from Fat 20
% Daily Value *
Total Fat 2.5g 4%
Saturated Fat 1.5g 8%
Trans Fat
Cholesterol 10mg 3%
Sodium 35mg 1%
Potassium 135mg 4%
Total Carbohydrate 8g 3%
Dietary Fiber 1g 4%
Sugars 0g
Protein 2g
Vitamin A 4%
Vitamin C 40%
Calcium 4%
Iron 6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

Recipe Tags

Comments

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