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Buttery Pecan Date Spread

1 1 1 1 1
2
Recipe by
Food.com Food.com

Ingredients

  • 1/3 cup butter (or 1/3 cup margarine, softened)
  • 3 ozs cream cheese, softened
  • 1/4 cup dates (finely chopped)
  • 1/4 cup pecans (chopped)
  • 1 tbsp sherry wine (or 1 tablespoon apple juice)
Prep Time
15 min
Total Time
15 min
Servings
1 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 810 Calories from Fat 790
% Daily Value *
Total Fat 87g 134%
Saturated Fat 41g 205%
Trans Fat
Cholesterol 165mg 55%
Sodium 530mg 22%
Potassium 190mg 5%
Total Carbohydrate 7g 2%
Dietary Fiber 4g 16%
Sugars 3g
Protein 4g
Vitamin A 40%
Vitamin C 2%
Calcium 6%
Iron 6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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