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Butterscotch Apple Spice Cake

Butterscotch Apple Spice Cake

3 3 3 4 4 3
2
Recipe by
Food.com Food.com

Ingredients

  • 2 apples (pink lady, thinly sliced into rings)
  • 375 grams plain flour
  • 30 grams cornflour
  • 3 tsps baking powder
  • 1 tsp cinnamon
  • 1 tsp ginger
  • 14 tsp ground cloves
  • 14 tsp allspice
  • 440 grams light brown sugar
  • 250 mls milk
  • 3 eggs
  • 1 tsp bean paste (vanilla)
  • 180 grams butter
  • 330 grams caster sugar
  • 200 mls cream
  • 120 grams butter
Prep Time
20 min
Total Time
1 hr 30 min
Servings
10 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 740 Calories from Fat 280
% Daily Value *
Total Fat 31g 48%
Saturated Fat 18g 90%
Trans Fat 0g
Cholesterol 145mg 48%
Sodium 230mg 10%
Potassium 390mg 11%
Total Carbohydrate 112g 37%
Dietary Fiber 2g 8%
Sugars 80g
Protein 8g
Vitamin A 20%
Vitamin C 4%
Calcium 20%
Iron 8%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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