Buttermilk Meringue Pie

  • Ingredients 14 Count
  • Nutrition 230 Calories
  • Directions 75 Minutes

8 servings

Ingredients

imperial units us metric
  • 1/4 cup butter (softened)
  • 2/3 cup sugar
  • 1 tsp vanilla extract
  • 3 large eggs (seperated)
  • 1/4 cup flour
  • 1/2 tsp lemon rind (ground)
  • 1/2 tsp nutmeg
  • 1/8 tsp allspice
  • 1/4 tsp salt
  • 2 cups buttermilk
  • 1/4 tsp cream of tartar
  • 1 dash salt
  • 1/3 cup sugar
  • 9 inches unbaked pie shells

Directions

BPrep Time25 min

BTotal Time1 hr 15 min

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Nutrition Facts

Amount Per Serving
Calories 230 Calories from Fat 80
% Daily Value *
Total Fat 9g 14%
Saturated Fat 5g 25%
Trans Fat
Cholesterol 100mg 33%
Sodium 230mg 10%
Potassium 160mg 5%
Total Carbohydrate 31g 10%
Dietary Fiber 0g 0%
Sugars 28g
Protein 5g
Vitamin A 6%
Vitamin C 2%
Calcium 10%
Iron 4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

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