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Butter Frosting

Butter Frosting

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1
Recipe by
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Ingredients

  • 34 cup butter
  • 6 cups confectioners' sugar
  • 13 cup milk
  • 1 12 tsps vanilla extract
  • 14 tsp salt
  • 2 tbsps milk
  • 7 drops food coloring (red)
Servings
15 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 270 Calories from Fat 80
% Daily Value *
Total Fat 9g 14%
Saturated Fat 6g 30%
Trans Fat
Cholesterol 25mg 8%
Sodium 110mg 5%
Potassium 20mg 1%
Total Carbohydrate 48g 16%
Dietary Fiber 0g 0%
Sugars 47g
Protein 0g
Vitamin A 6%
Vitamin C 0%
Calcium 2%
Iron 0%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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