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Butter Fragranced Frog Legs

Butter Fragranced Frog Legs

1 1 1 1 1
10
Recipe by
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Ingredients

  • 1 lb frog leg (rinsed and patted dry)
  • 2 tsps white sugar
  • 2 tsps garlic salt
  • 1/2 tsp black pepper
  • oil (deep frying)
  • 1 beaten eggs
  • 3/4 cup cornstarch (tapioca)
  • 2 tbsps butter
  • 2 tsps minced garlic
  • salt (taste)
  • 1/4 cup soy sauce
  • 1 tbsp lime juice
  • 2 tsps chili paste (sauce)
  • 1 tsp white sugar
  • 1 tsp minced garlic
  • 1/2 tsp sesame oil (optional)
Prep Time
15 min
Total Time
55 min
Servings
3 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 300 Calories from Fat 140
% Daily Value *
Total Fat 16g 25%
Saturated Fat 6g 30%
Trans Fat 0g
Cholesterol 40mg 13%
Sodium 2550mg 106%
Potassium 100mg 3%
Total Carbohydrate 38g 13%
Dietary Fiber less than 1g 4%
Sugars 5g
Protein 3g
Vitamin A 6%
Vitamin C 6%
Calcium 2%
Iron 4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments

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