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Buster Bar Ice Cream Dessert

Buster Bar Ice Cream Dessert

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Recipe by
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Ingredients

  • 1 lb chocolate sandwich cookies (crushed)
  • 1/2 cup margarine (melted)
  • 13/4 cups confectioners sugar
  • 12 floz evaporated milk
  • 1 cup semi-sweet chocolate morsels
  • 1/2 cup margarine
  • 1 tsp vanilla extract
  • 1/2 gal vanilla ice cream
  • 11/2 cups dry roasted peanuts
Prep Time
1 hr
Total Time
8 hr
Servings
9 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 670 Calories from Fat 380
% Daily Value *
Total Fat 42g 65%
Saturated Fat 17g 85%
Trans Fat 3.5g
Cholesterol 65mg 22%
Sodium 300mg 13%
Potassium 440mg 13%
Total Carbohydrate 70g 23%
Dietary Fiber 2g 8%
Sugars 59g
Protein 8g
Vitamin A 15%
Vitamin C 4%
Calcium 25%
Iron 4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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