Burnt Caramel Ice Cream

Burnt Caramel Ice Cream



Burnt Caramel Ice Cream 4 (16)

Chef:

Salty
Savory
Sour
Bitter
Sweet
Spicy
Ingredients Serves 5 servings
1 cup sugar (divided)
3 tbsps water
2 cups whole milk
2 cups heavy whipping cream
1 pinch salt
12 vanilla bean (split lengthwise)
6 large egg yolks
Amount Per Serving
Calories 612 Calories from Fat 396
% Daily Value *
Total Fat 44 g 68%
Saturated Fat 26 g 130%
Trans Fat 0%
Cholesterol 393 mg 131%
Sodium 147 mg 6%
Total Carbohydrate 49 g 16%
Dietary Fiber 0%
Sugars 45 g
Protein 8 g
Vitamin A 37%
Vitamin C 1 mg 2%
Calcium 200 mg 20%
Iron 1 mg 3%
Potassium 224 mg 1%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Recipe Information
Photo from: shooter
Magazine: Bon Appétit
Year: 2007
Month: February
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