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Bulgur Salad With Grapes and Feta Cheese

Bulgur Salad With Grapes and Feta Cheese

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2
Recipe by
Food.com Food.com

Ingredients

  • 12 cup bulgur
  • 12 tsp salt
  • 34 cup boiling water
  • 2 tbsps lemon juice
  • 1 tbsp olive oil
  • pepper
  • salt
  • 2 tbsps scallions
  • 34 cup seedless grapes (halved)
  • 12 cup walnuts (toasted chopped)
  • 12 cup feta (crumbled)
Prep Time
2 min
Total Time
32 min
Servings
2 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 390 Calories from Fat 220
% Daily Value *
Total Fat 24g 37%
Saturated Fat 7g 35%
Trans Fat
Cholesterol 35mg 12%
Sodium 4620mg 193%
Potassium 310mg 9%
Total Carbohydrate 36g 12%
Dietary Fiber 8g 32%
Sugars 6g
Protein 12g
Vitamin A 6%
Vitamin C 15%
Calcium 25%
Iron 10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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