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Buffalo Chicken Wings II

Buffalo Chicken Wings II

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3
Recipe by
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Ingredients

  • 12 chicken wings (split and tips discarded)
  • 3 tbsps butter (divided)
  • 14 cup all-purpose flour
  • 1 tbsp distilled white vinegar
  • 3 tsps hot pepper sauce
  • 14 tsp salt
  • 12 cup salad dressing (blue cheese)
Prep Time
5 min
Total Time
45 min
Servings
8 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 230 Calories from Fat 180
% Daily Value *
Total Fat 20g 31%
Saturated Fat 6g 30%
Trans Fat 0g
Cholesterol 50mg 17%
Sodium 190mg 8%
Potassium 85mg 2%
Total Carbohydrate 3g 1%
Dietary Fiber 0g 0%
Sugars 0g
Protein 9g
Vitamin A 4%
Vitamin C 4%
Calcium 2%
Iron 4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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