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Buddha's Delight

4 4 4 4 4 0
Recipe by
Food.com Food.com

Ingredients

  • 30 grams lily buds (dried, optional)
  • 15 grams black fungus (dried, wood ear or cloud ear)
  • 8 shiitake mushrooms (dried, stalks discarded)
  • 100 grams tofu (halved, puffs, 2 cm)
  • 2 tbsps vegetable oil
  • 1 carrot (sliced diagonally thinly)
  • 4 stalks chinese celery (or 2 stalks celery, thinly sliced diagonally)
  • 1 tbsp fresh ginger (finely grated)
  • 150 grams bean sprouts
  • 60 mls oyster sauce
  • 1 tsp sesame oil
Prep Time
30 min
Total Time
35 min
Servings
6 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 90 Calories from Fat 60
% Daily Value *
Total Fat 6g 9%
Saturated Fat 0.5g 3%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 350mg 15%
Potassium 210mg 6%
Total Carbohydrate 6g 2%
Dietary Fiber 2g 8%
Sugars 2g
Protein 3g
Vitamin A 30%
Vitamin C 8%
Calcium 8%
Iron 6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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