Brunch Eggs

  • Ingredients 8 Count
  • Nutrition 180 Calories
  • Directions 75 Minutes

6 servings

Ingredients

imperial units us metric
  • 12 ozs frozen hash browns (with onions and peppers, thawed)
  • 1 cup milk
  • 1 cup shredded cheddar cheese
  • 1 lb cooked ham (or 1 lb fat free sausage, drained)
  • 4 ozs mushrooms
  • pepper
  • salt
  • 6 eggs

Directions

BPrep Time15 min

BTotal Time1 hr 15 min

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Nutrition Facts

Amount Per Serving
Calories 180 Calories from Fat 110
% Daily Value *
Total Fat 12g 18%
Saturated Fat 6g 30%
Trans Fat
Cholesterol 235mg 78%
Sodium 340mg 14%
Potassium 240mg 7%
Total Carbohydrate 4g 1%
Dietary Fiber less than 1g 3%
Sugars 3g
Protein 14g
Vitamin A 10%
Vitamin C 2%
Calcium 25%
Iron 10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

Comments

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