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Brownie Trifle

Brownie Trifle

4 4 4 4 4 0
2
Recipe by
Food.com Food.com

Ingredients

  • 19 78 ozs brownie mix (fudge)
  • 14 cup water
  • 12 cup vegetable oil
  • 12 cup egg substitute
  • 1 tbsp instant coffee (dry)
  • 3 12 ozs sugar free instant chocolate pudding mix
  • 2 cups skim milk
  • 6 ozs toffee pieces (reserve 2 tbs for garnish)
  • 8 ozs whipped topping (frozen fat free whipped topping thawed 3 14 cups)
Prep Time
4 hr
Total Time
4 hr 45 min
Servings
20 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 260 Calories from Fat 130
% Daily Value *
Total Fat 14g 22%
Saturated Fat 4.5g 23%
Trans Fat 0g
Cholesterol 10mg 3%
Sodium 130mg 5%
Potassium 140mg 4%
Total Carbohydrate 31g 10%
Dietary Fiber 0g 0%
Sugars 9g
Protein 3g
Vitamin A 4%
Vitamin C 0%
Calcium 8%
Iron 4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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