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Brownie Trifle

  • Ingredients 9 Count
  • Nutrition 260 Calories
  • Directions 5 Hours

20 servings

Ingredients

imperial units us metric
  • 20 ozs fudge brownie mix
  • 1/4 cup water
  • 1/2 cup vegetable oil
  • 1/2 cup egg substitute
  • 1 tbsp instant coffee
  • 31/2 ozs sugar free instant chocolate pudding mix (fat-free)
  • 2 cups skim milk
  • 6 ozs toffee pieces (reserve 2 tbs for garnish)
  • 8 ozs fat free frozen top whip (thawed, 3 1/4 cups)

Directions

BPrep Time4 hr

BTotal Time4 hr 45 min

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Nutrition Facts

Amount Per Serving
Calories 260 Calories from Fat 130
% Daily Value *
Total Fat 14g 22%
Saturated Fat 4.5g 23%
Trans Fat 0g
Cholesterol 10mg 3%
Sodium 130mg 5%
Potassium 140mg 4%
Total Carbohydrate 31g 10%
Dietary Fiber 0%
Sugars 9g
Protein 3g
Vitamin A 4%
Vitamin C 0%
Calcium 8%
Iron 4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

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