|
4
boneless skinless chicken breasts
12
cup
butter
(softened)
3
garlic cloves
(minced)
1
tbsp
fresh parsley
(chopped)
|
14
tsp
rosemary
(chopped dried, 1 teaspoon chopped fresh)
14
tsp
dried thyme
(1 teaspoon chopped fresh)
|
|
Amount Per Serving
|
Calories
342
|
Calories from Fat
239
|
% Daily Value *
| Total Fat
27
g
|
41%
|
| Saturated Fat
16
g
|
78%
|
| Trans Fat
|
0%
|
| Cholesterol
137
mg
|
46%
|
| Sodium
141
mg
|
6%
|
| Total Carbohydrate
840
mg
|
0%
|
| Dietary Fiber
98
mg
|
0%
|
| Sugars
33
mg
|
Protein
25
g
| Vitamin A
|
17%
|
| Vitamin C
3
mg
|
5%
|
| Calcium
19
mg
|
2%
|
| Iron
0
mg
|
1%
|
| Potassium
458
mg
|
2%
|
|
