Broccoli Beef
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Ingredients
-
34 lb
sirloin
(flank, sliced thinly across the grain)
-
34 lb
broccoli floret
-
2 tbsps
cooking oil
(high heat)
-
2 cloves
garlic cloves
(finely minced or smushed, smusher)
-
1 tsp
cornstarch
(dissolved in 1 tablespoon water)
-
1 tsp
soy sauce
-
1 tsp
chinese rice wine
(dry sherry)
-
12 tsp
cornstarch
-
18 tsp
black pepper
(freshly ground)
-
2 tbsps
oyster sauce
-
1 tbsp
soy sauce
-
14 cup
chicken broth
Preparation
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