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Brisket

1 1 1 1 1
16
Recipe by
Food Network Food Network

Ingredients

  • 4 lbs beef brisket
  • 1 onion (sliced)
  • 1/2 cup ketchup
  • 1/2 cup chili sauce
  • 2 tbsps brown sugar
  • 6 cloves garlic
  • 12 ozs beer
Servings
4 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 840 Calories from Fat 290
% Daily Value *
Total Fat 32g 49%
Saturated Fat 14g 70%
Trans Fat
Cholesterol 280mg 93%
Sodium 1160mg 48%
Potassium 1830mg 52%
Total Carbohydrate 26g 9%
Dietary Fiber 3g 12%
Sugars 16g
Protein 97g
Vitamin A 10%
Vitamin C 20%
Calcium 6%
Iron 60%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments

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