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Breakfast Burritos

Breakfast Burritos

3 3 3 3 4 4
Recipe by
Food.com Food.com

Ingredients

  • 2 eggs
  • 3 tbsps sour cream (divided)
  • 1 tbsp butter
  • salt
  • pepper
  • 2 slices cooked bacon
  • 13 cup pinto beans (leftover cooked, ranch style)
  • 2 ozs cheddar cheese (grated)
  • 2 flour tortillas (10 inch)
  • salsa
Prep Time
5 min
Total Time
10 min
Servings
2 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 530 Calories from Fat 250
% Daily Value *
Total Fat 27g 42%
Saturated Fat 14g 70%
Trans Fat
Cholesterol 240mg 80%
Sodium 2630mg 110%
Potassium 740mg 21%
Total Carbohydrate 49g 16%
Dietary Fiber 8g 32%
Sugars 4g
Protein 24g
Vitamin A 15%
Vitamin C 6%
Calcium 35%
Iron 30%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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