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Bread in a Bag

Bread in a Bag

1 1 1 1 1
16
Recipe by
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Ingredients

  • 3 cups all-purpose flour (divided)
  • 3 tbsps white sugar
  • 1/4 oz rapid rise yeast
  • 1 cup warm water
  • 3 tbsps nonfat dry milk
  • 3 tbsps olive oil
  • 11/2 tsps salt
Prep Time
45 min
Total Time
1 hr 20 min
Servings
10 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 200 Calories from Fat 40
% Daily Value *
Total Fat 4.5g 7%
Saturated Fat 0.5g 3%
Trans Fat
Cholesterol 0mg 0%
Sodium 240mg 10%
Potassium 65mg 2%
Total Carbohydrate 34g 11%
Dietary Fiber 1g 4%
Sugars 4g
Protein 5g
Vitamin A 0%
Vitamin C 0%
Calcium 2%
Iron 10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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