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Bread and Butter Stuffing / Dressing

Bread and Butter Stuffing / Dressing

4 4 4 4 4 0
Recipe by
Food.com Food.com

Ingredients

  • 2 lbs white bread
  • 12 lb whole wheat bread
  • 1 12 lbs butter
  • 1 12 cups celery
  • 2 cups onions
  • 1 cup tart apple (peeled & diced)
  • 3 cups chicken stock
  • 30 sage leaves (I use less)
  • 8 sprigs thyme
  • 1 cup raisin (dark)
Prep Time
20 min
Total Time
50 min
Servings
8 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 1090 Calories from Fat 670
% Daily Value *
Total Fat 74g 114%
Saturated Fat 45g 225%
Trans Fat
Cholesterol 185mg 62%
Sodium 1560mg 65%
Potassium 510mg 15%
Total Carbohydrate 92g 31%
Dietary Fiber 5g 20%
Sugars 20g
Protein 17g
Vitamin A 45%
Vitamin C 8%
Calcium 25%
Iron 30%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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