FILTERS Reset

With Ingredients

Without Ingredients

Occasions

See more

Time

Tastes

Diets

Allergies

See more

Nutrition Per Serving

Techniques

See more

Cuisines

See more

Courses

See more

Sources

See more

Brands

See more

Braised Short Ribs (crock Pot)

  • Ingredients 10 Count
  • Nutrition 80 Calories
  • Directions 8 Hours

6 servings

Ingredients

imperial units us metric
  • 4 lbs beef ribs (short)
  • 1/2 cup flour
  • 11/2 tsps paprika
  • 11/2 tsps salt
  • 1/2 tsp dry mustard
  • 2 onion (medium, sliced)
  • 1 garlic cloves (chopped)
  • 1 cup beer (or 1 cup beef broth or 1 cup water)
  • 2 tbsps flour
  • 3 tbsps water

Directions

BPrep Time15 min

BTotal Time8 hr 15 min

See a problem? Let us know

Nutrition Facts

Amount Per Serving
Calories 80 Calories from Fat 0
% Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat
Cholesterol 0%
Sodium 310mg 13%
Potassium 95mg 3%
Total Carbohydrate 15g 5%
Dietary Fiber 1g 4%
Sugars 2g
Protein 2g
Vitamin A 6%
Vitamin C 6%
Calcium 2%
Iron 4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

Comments

© 2009-2014 Yummly