FILTERS Reset

With Ingredients

Without Ingredients

Occasions

See more

Time

Tastes

Diets

Allergies

See more

Nutrition Per serving

Techniques

See more

Cuisines

See more

Courses

See more

Sources

See more

Brands

See more

Braised Chicken Thighs With Sauerkraut

1 1 1 1 1
2
Recipe by
Food.com Food.com

Ingredients

  • 3 slices bacon (cut crosswise into thin strips)
  • 8 chicken thighs (about 2 1/2 pounds in all)
  • 3/4 tsp salt
  • 1/4 tsp ground black pepper (fresh)
  • 1 onion (chopped)
  • 1 carrots (chopped)
  • 1 tart apples (such as Granny Smith, peeled, cored, and chopped)
  • 3 cups sauerkraut (drained and rinsed, about 1 1/2 pounds)
  • 1 cup low sodium chicken broth (or 1 cup homemade stock)
  • 1 tsp dijon mustard
  • 10 juniper berries (lightly crushed)
  • 1 bay leaf
Prep Time
15 min
Total Time
40 min
Servings
4 servings
units
imperial units us metric

Preparation

See a problem? Let us know

Nutrition Facts

Amount Per Serving
Calories 580 Calories from Fat 340
% Daily Value *
Total Fat 37g 57%
Saturated Fat 10g 50%
Trans Fat
Cholesterol 195mg 65%
Sodium 810mg 34%
Potassium 820mg 23%
Total Carbohydrate 16g 5%
Dietary Fiber 5g 20%
Sugars 9g
Protein 42g
Vitamin A 60%
Vitamin C 45%
Calcium 8%
Iron 20%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Recipe Tags

Comments

# Now available on iPhone and iPad Now available on iPad

The Most Powerful Tool in the Kitchen

DOWNLOAD FOR FREE iPhone iPad